Lomos de lubina con salsa picante de miel y semillas (Sea bass fillets with spicy honey sauce and seeds)

Ingredients

4 fillet of sea bass

200 ml. honey

1 fresh red chilli

salt

orange zest

3 tablespoons olive oil

3 tablespoons mixed seeds (sunflower, pumpkin, sesame, linseed, poppy ...)

To make the sauce mix the honey with fresh chilli broken in two and remove the pips, with a bit of orange zest.